Savannah, Georgia

Key Responsibilities

• Accurately record and file all required logs and documentation.
• Ensure recipes and processing guidelines are followed.
• Ensure employees follow food safety and workplace safety practices.
• Educate staff on food safety and SQF standards.
• Comply with HACCP, GMP, and SOP requirements.
• Conduct plant food safety audits and identify improvement areas.
• Perform daily product evaluations.
• Ensure all products meet GFCO (Gluten Free Certification Organization) standards.

Minimum Qualifications

• Knowledge of HACCP, GMPs, and SOPs.
• Strong attention to detail and ability to work independently.
• Team-oriented with prompt responsiveness.
• Able to work full shifts, some Saturdays, and overtime as needed.
• Proficient in Microsoft Word, PowerPoint, and Excel.
• Able to lift up to 50 lbs occasionally.

Desired Qualifications

• High School Diploma or GED; related degree a plus.
• 1–2 years of experience in food processing or manufacturing.

Job Requirements:

Location: Hardeeville, SC

Pay: $20/hr

Schedule: Monday–Friday, 7:00 AM–4:30 PM, with some mandatory overtime

Key Responsibilities:

• Operate forklift to move material through the facility (i.e. sit down) as required.
• Load and unload trucks using various forklifts and hand trucks. Operate dock levelers.
• Stage and organize all incoming and outgoing products.
• Pull and prepare products for shipment in an efficient manner to meet customer service standards.
• Pick partial orders and repalletize products manually, as required.
• Stack skids or pallets in designated areas; clean up and dispose of scraps, cardboard, plastic wrap, and trash.
• Maintain the facility’s equipment and materials in a safe, clean, and orderly fashion and performed daily equipment checks complied with OSHA and MSDS Standards.
• Maintain daily checklist of forklift care and maintenance
• Input product information accurately into the SAP system, label all products and put away product in designated areas.
• Effectively follow shipping and receiving procedures.
• Assist in conducting periodic inventory counts.
• Use WMS, including SAP handheld scanners to enter data and process information for accurate records.
• Identify and report faulty equipment damages, and safety concerns to the Supervisor immediately.
• Offload container with forklift using push-pull attachment efficiently within the scheduled time frame.

Job Requirements:

Minimum Requirements:

• Must have at least 2 years of Forklift experience
• Must have a valid Forklift License
• Basic math skills to count products.
• Requires flexibility with schedule and working extended hours when needed.

Warehouse Administrative Clerk

Job Description

Position: Administrative Clerk

Schedule: Tuesday - Saturday

Hours: 10:30am - 6:30pm

Role Summary

As a Warehouse Administrative Clerk, you’ll be the vital link between warehouse operations and multiple departments. This role requires a detail-oriented, high-energy professional who thrives in a fast-paced environment.

Key Responsibilities:

• Sign in drivers and process inbound/outbound orders using SAP
• Answer and direct phone calls professionally
• Perform data entry (SAP, Excel, Microsoft Office Suite)
• Support Warehouse Manager and Warehouse Lead
• Print pallet labels, confirm picklists, process returns
• Manage monthly rework orders
• Assist in coordinating special projects

Preferred Qualifications

• Experience using SAP
• Prior experience in food manufacturing
• Must be able to communicate effectively in English, including reading and writing.

Physical & Work Environment

• Mostly sedentary role, with occasional lifting (up to 10 lbs)
• Repetitive motions of hands and wrists (e.g., typing)
• Requires verbal communication and attention to detail
• Workstation located inside a warehouse setting

Job Requirements: