Job Opening: QA Technician

We are seeking a detail-oriented Quality Assurance/Quality Control (QA/QC) Pre-Op Technician to join our food manufacturing team. 📍 Kent & Des Moines, Washington 💲 $24.00/hr 🕒 Schedule: 7:15 AM – 4:00 PM 📅 Days Off: Thursday & Sunday 🌡? Work Environment: Cold Food Production FacilityEssential Duties & ResponsibilitiesPerform pre-operational inspections of production equipment and processing areas prior to start-up.Release production lines for operation once sanitation and food safety requirements have been met.Conduct routine QA audits throughout the facility to ensure compliance with:GMPs (Good Manufacturing Practices)SOPs (Standard Operating Procedures)SSOPs (Sanitation Standard Operating Procedures)CCPs (Critical Control Points)Company Gold Standard requirementsMonitor production processes including receiving, cooking, mixing, assembling, packaging, labeling, and shipping activities.Evaluate finished products to ensure compliance with internal quality standards, customer specifications, and food safety requirements.Maintain and review documentation related to HACCP, FDA, and USDA compliance programs.Monitor and document designated Critical Control Points (CCPs).Assist with food safety investigations, root cause analysis, and corrective action implementation.Ensure facility cleanliness and food safety practices are maintained throughout operations.

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